What happens when two groups who have never talked before share conversation space? What ideas grow out of that generative process? What processes of guidance and mediation guide disparate individuals, communities, and specialized knowledge holders to fruitful imaginations of how technology can impact community? How best can we focus this conversation space towards a specific goal: speculation regarding DIY small-scale robotics technologies and their impact on local organic farming systems?
This project is a collaboration between Georgia Institute of Technology and Atlanta's independent food community, rogueApron. This research is funded by a grant from the National Science Foundation. More information on the City as Learning Lab.
Follow Us on Twitter
Our project this semester is to develop a pilot participatory design workshop with local small-scale food producers that explores near future uses of robotics and sensing technologies in the context of sustainable urban agriculture. Activities will include:
• visual and interaction design of print and online media
• the design of physical artifacts and interactive systems
• the development of workshop activities
• field research with local food producers
In addition to these activities, there will be weekly readings in both theory and practice and all students will be expected to contribute towards research papers and/or presentations.
3 Billion dollars worth of software management is going into the EU FutureFarm project. Here’s the scoop on this standardized farm management information system:
This short film, first presented at Agritechnica 2009, shows the concept developed within the EU FP7 project “FutureFarm” for a service-oriented architecture for delivering knowledge about farm management and crop production rules, regulations, laws and standards in a machine-readable form.
Using this system, farmers’ software may automatically check planned operations for compliance to any standards.
Manipulation is the key issue for robotics to apply to the agricultural industry,” said Jeff Legault, associate director of business development at the National Robotics Engineering Center, Carnegie Mellon University.
Creating robots with the ability to harvest produce as quickly and gently has humans won’t be possible for at least another decade, Legault said, but will change the way companies produce fruits and vegetables when it is widely adopted. ThePacker.com
This would be an interesting guy to hear more from.
Although the focus of this site is exploring agricultural robots, we will definitely make room for some sweet, sweet robot butlers.
<blockquote>CMU’s Snackbot is a roving wheeled ‘bot who’s primary purpose is to roam the halls of the University’s buildings, delivering tasty treast to students and faculty. Snackbot not only drives around bringing snacks, he also brings plenty of goodwill, with a pleasant-sounding voice communication system and calm demeanor unlikely to be rattled by even the most demanding snack customer. He features a sophisticated “multi-sensor fusion algorithms” which let him understand where he’s going, navigate through crowds, and can autonomously learn new objects.
Traditional industrial agriculture relies on large scale application of pesticides that work hand in hand with genetically modified crops. Researchers at Oklahoma State University have developed a soil sensing mechanism that deploys site-specific amounts of chemicals.
To quote the short film:
This is precision agriculture at it’s best. The environment is spared unnecessary spraying of chemicals. The savings in fertilizer translate into cheaper food at the grocery store. And farmers benefit from lower operating costs. [1:27 – 1:39]
This is a version of a Robot Farm – as the title of the film implies – one which the growBot project seeks to develop an alternative to.
One of the many challenges in imagining how robotics can aid organic farming is the question of Why. Why should technologies intervene in age-old production techniques? Isn’t modern organic farming a direct response and alternative to industrial food production?
These are great questions, and ones that I am sure this project will have to grapple with time and time again.
The introduction of the Quattro robot – billed the world’s fastest robot – this past week is for me ample reason to pursue this line of inquiry. It seems clear that as technologies geared toward industrial production accelerate, organic farming would be well served by creating small-scale, eco-friendly technologies to help ease the workload.
More on Quattro:
“The Quattro robot is the fastest robot in the world and its advantages over conventional robots not only include faster cycles and settling times but increased payload and more consistent performance throughout the workspace,” said Rush LaSelle, director of global sales and marketing for Adept Technology, Inc. – Adept Technology press release
Students in Bolivia prototyped a robot they designed to help indigenous farmers moderate their soil chemicals. Reports the University of New Mexico:
Sergio ValencÍa Cordova, Rodrigo López and Sergio Saavedra from the Universidad Privada Boliviana presented their automated agricultural robot as part of the student competition at the Ibero-American Science and Technology Education Consortium (ISTEC) conference taking place on campus this week.
The robot is a prototype that could be used to plot map points on a field, and drill into soft soil to examine what nutrients need to be added for efficient agriculture. The students say the government could buy the robots for villages around the country and local farmers could borrow the robots to tell them exactly how much nitrogen or potassium should be added to support a particular crop.
In the field of giant autonomous robotics designed for agriculture, we have
Robots now enter the agriculture industry, too. First the award-winning rice-transplanting robot, now this: Major Japanese conglomerate Fuji Heavy Industries has developed an agricultural robot that can tend fields autonomously.
The company says the robot is the first of its kind. It runs on gas and is 2m long, 60cm wide and 1m high. It emits and receives laser signals to orient itself, gauging the distance to special reflective plates (which are placed at regular intervals of about 10 meters).
Fuji Heavy says the robot can grow fruit and vegetables independently, and it can even be used inside greenhouses. The company plans to start selling the machine next fiscal year for around $100,000.
Via Crunchgear.com
Georgia Tech's Growbot Symposium 